Rib Finger (BMS 8-12)
Unit price: €59 per 1000g.
Brisket. Fatty, juicy, intense flavor.
11,80 € – 17,70 €
- Intensive marmoriert BMS 8-10
- Regional gezüchtet und gefüttert
- Regional geschlachtet und zerlegt
Free Delivery On Orders Over 120€
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Rib fingers, also known as beef rib fingers, are made from the narrow strips of meat found between the rib bones of a cow, often from the short rib area. Their position often results in a rich, rich flavor and a juicy texture. Whether you marinate them briefly and grill them directly, braise them gently, or use them for pulled beef variations: thanks to their high collagen and fat content, rib fingers remain wonderfully tender even after extended cooking. Anyone looking for a versatile yet relatively unknown cut should definitely try rib fingers.
Delivery Area:
Available exclusively in the cities of Cologne, Düsseldorf, Neuss, and Bonn.
Delivery Days:
- Delivery is offered only on Tuesdays and Fridays.
- Please note that orders must be placed at least 1 day in advance to ensure delivery on the next available day.
Shipping Costs (for Fresh Meat):
Order Value | Shipping Cost |
Up to €50 | €14.90 |
Up to €150 | €9.90 |
From €150 | Free Shipping |
2. Frozen Delivery
Delivery Area:
For the rest of Germany (excluding Cologne, Düsseldorf, Neuss, and Bonn).
Delivery Day:
- Orders are delivered the following day.
Shipping Costs (for Frozen Products):
Order Value | Shipping Cost |
Up to €50 | €14.90 |
Up to €150 | €9.90 |
From €150 | Free Shipping |
We deliver exclusively with our trusted partners: GO! / DHL / UPS.
We are continuously working to expand our delivery service – in the future, we hope to offer daily delivery.
If you have any questions, please feel free to contact us at info@forstwalder-hof.de.
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