Weidehaltung – Basis für eine nährstoffreiche Ernährung und artgerechte Haltung

Pasture farming is an important pillar in modern agriculture – and it is particularly important for Wagyu animals, which must meet special requirements.

Advantages of pasture farming:

• High-quality grass supply: Fresh, nutrient-rich grass provides essential vitamins and minerals that contribute to the health and performance of the animals.
• Natural cycle: Animals that graze freely in the pasture benefit from a natural movement pattern that reduces stress and strengthens the immune system.
• Promoting meat quality: A varied diet and species-appropriate husbandry have a positive effect on the taste and texture of the meat.

Implementation:

• Rotational grazing: By periodically changing the grazing areas, the natural cycle can be maintained and the turf can be used sustainably.
• Plant diversity: Diverse vegetation not only provides variety but also a wide range of nutrients.

Pasture farming combines economic and ecological aspects and thus forms the basis for sustainable, healthy and animal-friendly agriculture.